(108) – SOLD PER LB.
Whole wheat pie and pastry flour has a low gluten content that will give your recipe the elasticity it needs to hold together perfect pie crusts, pastries, and other delicate dough.
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(108) – SOLD PER LB.
Whole wheat pie and pastry flour has a low gluten content that will give your recipe the elasticity it needs to hold together perfect pie crusts, pastries, and other delicate dough.
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