125 – GLUTEN FREE GARBANZO BEAN FLOURReviews
(125) – SOLD PER LB.
Chickpea flour is finely milled and 100% stone ground from dried chickpeas. Also known as garbanzo flour (or garbanzo bean flour), this gluten-free baking product can be used as a substitute for wheat flour. Chickpea flour is ideal for making falafel, pancakes, fritters and more.